Wyeast - 2278 Czech Pils
$15.95Price
Species: Saccharomyces pastorianus
Profile: Originating from the home of great Pilsners in the Czech Republic, this classic strain will finish dry and malty. It is the perfect choice for Bohemian-style Pilsners. Sulfur produced during fermentation can be reduced with warmer fermentation temperatures 14 °C and will dissipate with conditioning.
ATTENUATION: 70 - 74%
FLOCCULATION: Medium High
ALCOHOL TOLERANCE: 9%
FERMENTATION TEMPERATURE: 10-14°C