Wyeast - 1335 British Ale II

Wyeast - 1335 British Ale II

$15.95Price

Species: Saccharomyces cerevisiae

 

Profile: A classic British ale profile with good flocculation and malty flavor characteristics. It will finish crisp, clean and fairly dry.

 

ATTENUATION: 73 - 76%

FLOCCULATION: High

ALCOHOL TOLERANCE: 10%

FERMENTATION TEMPERATURE: 17-24°C