PRODUCTS LISTED ONLINE MAY NOT BE PRESENT AT OUR IN-STORE LOCATION. ONCE AN ONLINE ORDER IS PLACED, WE WILL CONTACT YOU TO DISCUSS PRODUCT LEAD TIMES BEFORE PAYMENTS ARE PROCESSED.
DELIVERY OPTIONS ARE AVAILABLE AND VARY ON THE PRODUCT'S SHIPPING SIZE & WEIGHT, AS WELL AS THE PLACE OF DELIVERY.
IF YOU'D LIKE TO HAVE YOUR ORDER DELIVERED, LET US KNOW WHEN WE CONTACT YOU TO CONFIRM YOUR ORDER.
Species: Saccharomyces cerevisiae
Profile: A strong fermenting, true top cropping yeast that produces a dry, slightly tart, crisp beer. Ideal for beers where low ester profile is desirable.
ATTENUATION: 74 - 78%
FLOCCULATION: Low
ALCOHOL TOLERANCE: 10%
FERMENTATION TEMPERATURE: 14-23°C