WLP665 Flemish Ale Blend

WLP665 Flemish Ale Blend

$14.95Price

Blended culture used to produce the classic beer styles of the West Flanders region of Belgium. A proprietary blend of Saccharomyces and Brettanomyces yeasts with Lactobacillus and Pediococcus bacteria, this culture creates a more complex, dark stone fruit characteristic than WLP655 Belgian Sour Mix 1.

 

ATTENUATION: 80% - 85%

FLOCCULATION: Low to Medium

ALCOHOL TOLERANCE: Medium to High (8-12%)

FERMENTATION TEMPERATURE: 20° - 27° C

 

Suggested styles for WLP665 Flemish Ale Blend

  • Berliner Weisse
  • Flanders Red Ale
  • Lambic
  • Wild Specialty Beer