WLP568 Belgian Style Saison Ale Yeast Blend
$14.95Price
This blend incorporates multiple Belgian and saison strains to produce pear-like esters backed by spicy, earthy and clove-like flavors and aromas. The cultures encourage complete fermentation in a timely manner and create harmony and complexity throughout its ester and phenol production.
ATTENUATION: 70% - 80%
FLOCCULATION: Medium
ALCOHOL TOLERANCE: Medium (5-10%)
FERMENTATION TEMPERATURE: 20° - 30° C
STA1: Positive
Suggested styles for WLP568 Belgian Style Saison Ale Yeast Blend
- Belgian Dubbel
- Belgian Pale Ale
- Belgian Tripel
- Saison
- Witbier