WLP550 Belgian Ale Yeast
$14.95Price
This very expressive strain produces phenol-forward flavors and aromas reminiscent of clove, allspice and peppercorns. It has medium to high alcohol tolerance and is ideal for many classic Belgian styles including saisons, witbiers, blondes and browns.
ATTENUATION: 78% - 85%
FLOCCULATION: Medium
ALCOHOL TOLERANCE: Medium to High (8-12%)
FERMENTATION TEMPERATURE: 20° - 26° C
STA1: Negative
Suggested styles for WLP550 Belgian Ale Yeast
- Belgian Dark Strong Ale
- Belgian Dubbel
- Belgian Tripel
- Saison
- Witbier