WLP090 San Diego Super Ale Yeast
A low ester producing strain, it’s known for quick fermentations and producing a neutral flavor and aroma profile similar to WLP001 California Ale Yeast®. Due to high attenuation, this strain produces very dry beers with increased perceived bitterness. It also has a high alcohol tolerance which is suitable for a variety of styles and beverages from double IPAs to barleywines, ciders and mead. This is a great all around house strain and ideal for breweries who produce hop-forward beers.
ATTENUATION: 76% - 83%
FLOCCULATION: Medium to High
ALCOHOL TOLERANCE: High (10-15%)
FERMENTATION TEMPERATURE: 18° - 20° C
STA1: Negative
Suggested styles for WLP090 San Diego Super Ale Yeast
- American IPA
- Barleywine
- Blonde Ale
- Cider
- Double IPA
- Dry Mead
- Imperial Stout
- Old Ale
- Pale Ale
- Porter
- Red Ale
- Stout
- Sweet Mead