Samuel Willard's Hazelco Premix Liqueur

This hazelnut liqueur is flavoured with Cocoa and Vanilla. Based on
Frangelico, it has its origins in Northern Italy going back nearly 300 years.
A sweet, smooth flavour – it can be served neat, blended with hot coffee and is frequently used in many cocktails.
 
Samuel Willard’s Hazelco premix flavour makes 1125mL of finished product when mixed as per directions on the bottle.