Saflager S-189 Lager Yeast
Originating from the Hürlimann brewery in Switzerland. This lager yeast strain’s profile allows to brew fairly neutral flavor beers with a high drinkability. Depending on the conditions, it tends to present noticeable herbal and floral notes to lager beers.
Ingredients: Yeast (Saccharomyces pastorianus), emulsifier E491
Total esters: Low
Total sup. alcohols: Low
Apparent attenuation: 80-84%
Sedimentation time: Fast
Alcohol tolerance: 9-11%
Phenolic Off-Flavor: -
Dosage / Temperature: 80 to 120 g/hl at ideally 12°C – 18°C (53.6-64.4°F).