Pacifica Hallertau Hop Pellets
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Pacifica is also sometimes called Pacific Hallertau due to its German lineage. Utilized as an aromatic hop, it retains that spicy, almost cinnamon like characteristic blended with the New Zealand influence of bright lime, citrus, and floral.
Style Guide:
Pilsner, Lager or Porter
Hop Statistics
- Alpha Acids: 5.0 – 6.0%
- Beta Acids: ~6%
- Alpha-Beta Ratio: .83 – 1
- Cohumulone: (% of alpha acids): ~25%
- Total Oils in mls per 100 grams dried: ~1.0
- Storage(% alpha acids remaining after 6 months storage at 20° C): NA
Similar Hop Varieties:
Hallertau, Liberty