Mangrove Jack’s Traditional Series Northern Star Bitter
Pours dark amber with red hue. Dark fruit aroma, plums, raisins and very subtle hints of aniseed, nice and earthy. Initial sweet fruit flavours, with a firm bitterness that cleans out nicely to leave a good fruity aftertaste.
ABV Approx: 4.2%
Optimal Fermenting Temp: 20 - 25ºC
Yeast: Standard Ale Yeast 5g
Brewing Sugar Required: 1.2kg Pure Liquid Malt Extract or 1kg Dextrose