Edwards Salted Caramel
This perfect partnership of salt and sweet creates a silky golden nectar that is guaranteed to leave your palate feeling delighted. Best served on the rocks, or pour over hot apple pie and ice cream! The possibilities are endless.
Mixing Instructions:
With 850mL of vodka/neutral spirit, add 50ml Essence, 350g of white sugar, 260ml of water & shake well.
Makes 1.4 litres
Try Edwards Essences Rum Royale Liqueur if you like:
Bundaberg Rum Royal Liqueur™